Business math principles in food service operations / Aristeo C. Cueto.

By: Contributor(s): Material type: TextTextPublication details: Mandaluyong City : Books Atbp. Pub, 2009.Description: vii, 129 p.: ill; 22 cmContent type:
  • Text
Media type:
  • Unmediated
Carrier type:
  • Volume
ISBN:
  • 971-0388-72-1
LOC classification:
  • 510.658 C89b
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Holdings
Item type Current library Call number Status Barcode
Books Books FEU - Cavite Higher Education HED Library FIL 510.658 C89b (Browse shelf(Opens below)) Available HED0889
Books Books FEU - Cavite Higher Education HED Library FIL 510.658 C89b (Browse shelf(Opens below)) Available HED4351
Books Books FEU - Cavite Higher Education HED Library FIL 510.658 C89b (Browse shelf(Opens below)) Available HED0674

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