On baking : a textbook of baking and pastry fundamentals / Sarah R. Labensky.
Material type:
TextPublication details: Jurong, Singapore : Pearson Education South Asia Pte Ltd., 2008.Edition: 2ndDescription: xxx, 830 p.: ill; 28 cmContent type: - Text
- Unmediated
- Volume
- 978-981-0697-07-5
- 641.815 L11o
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
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FEU - Cavite Higher Education HED Library | 641.815 L11o (Browse shelf(Opens below)) | Available | HED4184 | |
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Books
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FEU - Cavite Higher Education HED Library | 641.815 L11o (Browse shelf(Opens below)) | Available | HED0744 |
Includes indexes and glossary
English
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