The Professional bar & beverage manager's handbook : how to open and operate a financially successful bar, tavern, and nightclub /
Miron, Amanda
The Professional bar & beverage manager's handbook : how to open and operate a financially successful bar, tavern, and nightclub / Amanda Miron. - Ocala, FL : Atlantic Pub Group, 2006. - 554 p. : ill.: 28 cm. + CD-ROM
English
13: 978-0-910627-59-7
Bars (Drinking establishments)--Management
Taverns (Inns)--Management
The Professional bar & beverage manager's handbook : how to open and operate a financially successful bar, tavern, and nightclub / Amanda Miron. - Ocala, FL : Atlantic Pub Group, 2006. - 554 p. : ill.: 28 cm. + CD-ROM
English
13: 978-0-910627-59-7
Bars (Drinking establishments)--Management
Taverns (Inns)--Management