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Restaurant service basics /

Dahmer, Sondra J.

Restaurant service basics / Sondra J. Dahmer. - 2nd - Hoboken NJ. : John Wiley & Sons, 2009. - xii , 196 p.: ill. 24 cm.

Includes index

English

ISBN: 978-0-470-10785-0

Subjects--Topical Terms:
Table service
Waiters
Waitresses

LC Class. No.: 642.6 D13r

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