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Food and wine pairing : a sensory experience /

Harrington, Robert J.

Food and wine pairing : a sensory experience / Robert J. Harrington. - Hoboken NJ : John Wiley & Sons, 2008. - xiii, 322 p.: ill. 28 cm.

Includes index

English

ISBN: 978-0-471-79407-3

Subjects--Topical Terms:
Cookery
Wine and wine making

LC Class. No.: 641.5 H23f

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