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Charcuterie : sausages/pates/accompaniments /

Sonnenschmidt, Fritz

Charcuterie : sausages/pates/accompaniments / Fritz Sonnenschmidt. - New York : Delmar Cengage Learning, 2010. - x, 357 p.: 25 cm.

Includes index and glossary

English

ISBN: 978-1428319912

LC Class. No.: 641.66 So59c

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