VITA Company : (Record no. 10884)

MARC details
000 -LEADER
fixed length control field 02423nam a2200313Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260803094223.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251212s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number text
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bachelor of Science in Business Administration
100 ## - MAIN ENTRY--PERSONAL NAME
Dates associated with a name 2015
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element TH0021
245 1# - TITLE STATEMENT
Title VITA Company :
Remainder of title powder that is made up of squash /
Statement of responsibility, etc. John Arvin Patam, Jan Zedrick Poblete, Carl Joseph Casuco.
240 1# - UNIFORM TITLE
Uniform title Far Eastern University - Cavite
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. English :
Name of publisher, distributor, etc. College Library,
250 ## - EDITION STATEMENT
Edition statement Bread (Squash) -- Marketing
-- Research
300 ## - PHYSICAL DESCRIPTION
Extent VITA COMPANY is a company for the purpose of serving our valued clients in anew product dishes that we can give them, a healthy bread that will enjoy not only for adults but also for the young ones, we add this special ingredient in bread; replacing wheat flour. We would like to introduce a new ingredient made up of squash. Squash is a vegetable which has an orange-colored flesh, is also an excellent source of beta-carotene. It is rich in carotenoid and antioxidantwhich our bodies convert to Vitamin A, a nutrient essential for good eyesight and proper growth. It also contains a complex carbohydrate, potassium, niacin, iron and dietary fiber. According to Food and Nutrition Research Institute of DOST (Department of Science and Technology) "Serving two pieces of 26 grams each of pan de sal with squash can supplement 24 percent of daily Vitamin A requirement and 10 percent of daily energy requirement of seven to nine years old chilfren, Dr. Mario Capanzana, the FNRI director". http://balita.ph/2010/07/07. Nowadays, people would choose an artificially made food product that has a less healthy nutritional content over the conventional foods that I said to be "good for our health" that is available in the market. Promoting a healthy and convenient way of eating by adding an ingredient to the usual bread that they make or eat; it would also benefit them with its health nutrition.:
Other physical details 1
300 ## - PHYSICAL DESCRIPTION
Extent 1 pages
300 ## - PHYSICAL DESCRIPTION
Accompanying material [OBSOLETE, CAN/MARC] 0
490 ## - SERIES STATEMENT
Series statement Feasibility study
500 ## - GENERAL NOTE
General note 0
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Unmediated
600 #4 - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name volume
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Vi, 68 pages; color illustrations
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name 28 cm
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name TH 641.815 P27 2015
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type
Institution code [OBSOLETE] jpascua
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Edition 2025-03-11 16:36:29
943 ## - EQUIVALENCE OR CROSS-REFERENCE--COLLECTIVE TITLE [OBSOLETE] [CAN/MARC only]
-- 0
-- 0
Date of treaty signing 0
-- 1
Date of a work 0
Miscellaneous information 0
Medium 0
-- 0
-- 0
998 ## - LOCAL CONTROL INFORMATION (RLIN)
MyRDA biblio 10954

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