Food and culture / (Record no. 13055)

MARC details
000 -LEADER
fixed length control field 02842nam a2200385Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260803094251.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251212s2024 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780357729588
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number 613.20973 Sa171 2024
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Safaii-Waite, SeAnne
245 1# - TITLE STATEMENT
Title Food and culture /
Statement of responsibility, etc. SeAnne Safaii-Waite, Nina Mukerjee Furstenau, Kathryn P. Sucher, Marcia Nahikian-Nelms and Pamela Goyan Kittler.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Australia :
Name of publisher, distributor, etc. Cengage,
Date of publication, distribution, etc. 2024.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 483 pages:
Other physical details color illustrations, color maps
300 ## - PHYSICAL DESCRIPTION
Dimensions 28 cm
336 ## - CONTENT TYPE
Content type term text
337 ## - MEDIA TYPE
Media type term unmediated
338 ## - CARRIER TYPE
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes bibliographic references and index
546 ## - LANGUAGE NOTE
Language note in English
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Food and culture -- Traditional health beliefs and practices -- Intercultural communication -- Food and religion -- Native Americans -- Northern and Southern Europeans -- Centeral Europeans, people of the former Soviet Union, and Scandanavians -- Africans, African Americans, and Black Americans -- Mexicans and Central Americans -- Caribbean Islanders and South Americans -- East Asians -- Southeast Asians and residents of Oceania -- People of the Balkans and the Middle East -- South Asians -- Regional Americans.
520 ## - SUMMARY, ETC.
Summary, etc. This updated Eighth Edition of market-leading Food and Culture provides current information on the health, culture, food and nutrition habits of the most common ethnic and racial groups living in the United States. Supporting human diversity and inclusivity, the book provides an accessible lens to see connection and helps students, health professionals, chefs and others in the food service industry learn to work effectively with members of different ethnic and religious groups in a culturally sensitive manner. It also helps readers develop a grounded perspective of the diversity in the United States and enhances effective communication across cultures in any field of work. The authors include comprehensive coverage of key ethnic, religious and regional groups, including Native Americans, Europeans, Africans, Black Americans, Mexicans and Central Americans, Caribbean Islanders, South Americans, Chinese, Japanese, Koreans, Southeast Asians, Pacific Islanders, people of the Balkans, Middle Easterners, Asian Indians, and regional Americans." -- Publisher`s description.
591 ## -
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650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cross-cultural studies.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
General subdivision Cross-cultural studies.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Furstenau, Nina Mukerjee.; Sucher, Kathryn P.; Nahikian-Nelms, Marcia.; Kittler, Pamela Goyan.
944 ## -
-- CIR
943 ## - EQUIVALENCE OR CROSS-REFERENCE--COLLECTIVE TITLE [OBSOLETE] [CAN/MARC only]
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Date of treaty signing 0
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Date of a work 0
Miscellaneous information 0
Medium 1
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944 ## -
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953 ## -
-- HED6820
953 ## -
-- College Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Institution code [OBSOLETE] dsolimen
-- 2025-01-06 15:51:06
-- dsolimen
Edition 2025-01-06 15:52:00
998 ## - LOCAL CONTROL INFORMATION (RLIN)
MyRDA biblio 13183
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     FEU - Cavite Higher Education FEU - Cavite Higher Education HED Library 12/21/2025   CIR 306 Sa171 2024 HED6820 06/02/2026 12/21/2025 Books