Ships catering services : (Record no. 9401)

MARC details
000 -LEADER
fixed length control field 01498nam a2200373Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260803094203.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251212s2016 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-93-5115-922-3
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number 642.4 Sh64 c2016
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element 3G Elearning LLC
245 1# - TITLE STATEMENT
Title Ships catering services :
Remainder of title beginner.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. UAE :
Name of publisher, distributor, etc. 3G Elearning LLC,,
Date of publication, distribution, etc. 2016.
300 ## - PHYSICAL DESCRIPTION
Extent 294 pages:
Other physical details illustrations (color)
300 ## - PHYSICAL DESCRIPTION
Dimensions 32 cm
300 ## - PHYSICAL DESCRIPTION
Accompanying material [OBSOLETE, CAN/MARC] + 1 DVD (4 3/4 inches).
336 ## - CONTENT TYPE
Content type term text
337 ## - MEDIA TYPE
Media type term unmediated
338 ## - CARRIER TYPE
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes index
546 ## - LANGUAGE NOTE
Language note in English
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note 1. Receive and Respond to Workplace Communication. 2. Work With Others. 3. Demonstrate Work Values. 4. Practice Housekeeping Procedures. 5. Observe Personal Hygiene. 6. Practice Food Safety, Sanitation, and Hygiene. 7. Observe Catering Health/Safety Practices and Protect Marine Environment. 8. Work within Multi-cultural and Religious Environment. 9. Perform Mess Hall Service. 10. Perform Housekeeping Services. 11. Provide Assistance in Receiving and Storing Provisions and Supplies.
591 ## -
-- 0
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Caterers and catering
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tourist camps, hostels, etc.
944 ## -
-- CIR
943 ## - EQUIVALENCE OR CROSS-REFERENCE--COLLECTIVE TITLE [OBSOLETE] [CAN/MARC only]
-- 0
-- 0
Date of treaty signing 0
-- 1
Date of a work 0
Miscellaneous information 0
Medium 1
-- 0
-- 0
944 ## -
-- 1
-- 1
-- 0
953 ## -
-- HED5833
953 ## -
-- College Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Institution code [OBSOLETE] jderpo
-- 2017-06-14 15:09:26
-- jderpo
Edition 2017-06-14 15:10:02
998 ## - LOCAL CONTROL INFORMATION (RLIN)
MyRDA biblio 9436
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     FEU - Cavite Higher Education FEU - Cavite Higher Education HED Library 12/21/2025 CIR 642.4 Sh64 c2016 HED5833 06/02/2026 12/21/2025 Books