Kulinarya : a guide book to Philippine cuisine / Glenda Rosales Barretto.
Material type:
TextPublication details: Pasig City : Anvil Publishing, 2008.Edition: expanded secondDescription: 240 pages: illustrations, colored; 28 cmContent type: - text
- unmediated
- volume
- 9789712728723
- 641.59599 K95g 2008
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Basic Education BED Library | FIL 641.59599 K95g 2008 (Browse shelf(Opens below)) | Available | HS1520 |
Browsing FEU - Cavite Basic Education shelves, Shelving location: BED Library Close shelf browser (Hides shelf browser)
| FIL 641.563 V43c Cooking smart : healthy recipes with nutritional information / | FIL 641.59599 A26q c2018 Quintessential Filipino cooking : 75 authentic and classic recipes of the Philippines / | FIL 641.59599 F35c 2014 Country cooking : Philippine regional cuisines / | FIL 641.59599 K95g 2008 Kulinarya : a guide book to Philippine cuisine / | FIL 641.59599 L31f c2005 Filipino cooking and entertaining here and abroad / | Fil 641.8 Y83 Your food and you:a guide to better nutrition. | FIL 646.4 H54c 2011 Clothing technology: made easy with lesson plans / |
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