Supply chain management in the hospitality industry / Kyla S. De Castro.
Material type:
TextPublication details: Manila : Edric Publishing House, ©2021.Description: 88 pages; 25 cmContent type: - text
- unmediated
- volume
- 9786218179301
- 647.94068 D35s 2021
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Higher Education HED Library | FIL 647.94068 D35s 2021 (Browse shelf(Opens below)) | Available | HED6416 |
Browsing FEU - Cavite Higher Education shelves, Shelving location: HED Library Close shelf browser (Hides shelf browser)
| FIL 647.94068 C81r 2015 Resorts & recreation management : an introduction / | FIL 647.94068 C88 Convention and event management / | FIL 647.94068 C88 Convention and event management / | FIL 647.94068 D35s 2021 Supply chain management in the hospitality industry / | FIL 647.94068 G93i Hotel & restaurant management : an introduction / | FIL 647.94068 K1241 2024 Competitive advantages of service quality in hospitality, tourism, and leisure services / | FIL 647.94068 L13f Front office system and procedures / |
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