Food and beverage services in hotels / Vijay Tyagi.

By: Material type: TextTextPublication details: New Delhi : Cyber Tech Publications, 2008.Description: 256 pages; 22 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9788178843698
Subject(s): LOC classification:
  • 338.4764795 T952 2008
Contents:
Introduction -- Hotel Tariff Structures -- Introduction to food Services -- Food and Beverage Service -- Menu Planning -- Restaurant Control System -- On-premise Catering -- Customer Service Skills-Companion Site
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Holdings
Item type Current library Call number Status Barcode
Books Books FEU - Cavite Higher Education HED Library CIR 338..4764795 T952 2008 (Browse shelf(Opens below)) Available HED6742

Includes bibliographic references and index

in English

Introduction -- Hotel Tariff Structures -- Introduction to food Services -- Food and Beverage Service -- Menu Planning -- Restaurant Control System -- On-premise Catering -- Customer Service Skills-Companion Site

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