Hotel and lodging management : an introduction / Alan T. Stutts.
Material type:
TextPublication details: Hoboken, NJ : John Wiley & Sons, 2010.Edition: 2ndDescription: xix, 341 p.: ill; 25 cmContent type: - Text
- Unmediated
- Volume
- 9812-53-300-1
- 647.94068 St98h
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
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FEU - Cavite Higher Education HED Library | 647.94068 St98h (Browse shelf(Opens below)) | Available | HED0954 |
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| 647.94068 Sa97h Hotel management : diet and nutrition / | 647.94068 Si64f Financial management in hotel and restaurant industry / | 647.94068 St98h Hotel and lodging management : an introduction / | 647.94068 St98h Hotel and lodging management : an introduction / | 647.94068 T28p Principles of management for the hospitality industry / | 647.94068 T28p Principles of management for the hospitality industry / | 647.94068 Up15t c2006 Timeshare resort operations : A guide to management practice / |
Includes index
English
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