A guide to meal management and table services / Nora Narvaez-Soriano.

By: Material type: TextTextPublication details: Quezon City : Rex Book Store, 2010.Edition: 3rdDescription: ix, 234 p.: ill; 22 cmContent type:
  • Text
Media type:
  • Unmediated
Carrier type:
  • Volume
ISBN:
  • 9789712356445
LOC classification:
  • 641.3 So68g
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Holdings
Item type Current library Call number Status Barcode
Books Books FEU - Cavite Higher Education HED Library FIL 641.3 So68g (Browse shelf(Opens below)) Available HED2813

Includes bibliographic references and index

English

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