Principles of bar service operations / Joseph Linford A. Ditan.
Material type:
TextPublication details: Mandaluyong City : National Bookstore, 2008.Description: x, 160 p.: ill; 26 cmContent type: - Text
- Unmediated
- Volume
- 971-08-6714-8
- 641.27 D63p
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Higher Education HED Library | FIL 641.27 D63p (Browse shelf(Opens below)) | Available | HED3598 | |
|
Books
|
FEU - Cavite Higher Education HED Library | FIL 641.27 D63p (Browse shelf(Opens below)) | Available | HED3597 |
Browsing FEU - Cavite Higher Education shelves, Shelving location: HED Library Close shelf browser (Hides shelf browser)
| FIL 641.1 C31b 2019 Basic nutrition and diet therapy: textviij for allied health / | FIL 641.105 F66n c2004 Nutrition in the Philippines : The Past for its Template, Red for its Color / | FIL 641.27 D63p Principles of bar service operations / | FIL 641.27 D63p Principles of bar service operations / | FIL 641.27 T73 Beverage knowledge : an introduction to bar operation / | FIL 641.27 T73 Beverage knowledge : an introduction to bar operation / | FIL 641.27 T73 Beverage knowledge : an introduction to bar operation / |
English
0
There are no comments on this title.
Log in to your account to post a comment.