Dessert Merchandising Laboratory Manual / Ma. Felisa H. Tria-Natd.
Material type:
TextPublication details: Manila : Mindshapers, 2014.Description: vi, 268 p.: ill; 26 cmContent type: - Text
- Unmediated
- Volume
- 978-971-9905-71-4
- 641.86 T73d c2014
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Higher Education HED Library | FIL 641.86 T73d c2014 (Browse shelf(Opens below)) | Available | HED5227 |
Browsing FEU - Cavite Higher Education shelves, Shelving location: HED Library Close shelf browser (Hides shelf browser)
| FIL 641.815 Si64s 2014 Sweet temptations : cakes, pastries and other bakes, Editha's way / | FIL 641.815 T22 2005 Training regulations : baking pastry production NC II: tourism sector hotel and restaurant / | FIL 641.815 T73b 2014 Basic baking and cake decorating / | FIL 641.86 T73d c2014 Dessert Merchandising Laboratory Manual / | FIL 641.8653 M81 More cakes and pastries : plus cookies, breads and desserts / | FIL 641.8653 M81 More cakes and pastries : plus cookies, breads and desserts / | FIL 641.8653 M81 More cakes and pastries : plus cookies, breads and desserts / |
Includes references and vocabulary
English
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