Technology and livelihood education commercial cooking / Grace Ramintas-Nieves.
Material type:
TextPublication details: Quezon City : C & E Pub., 2014.Description: 122 p.: ill; 26 cmContent type: - text
- unmediated
- volume
- 978-971-98-0030-9
- 641.5071094 R14 c2014
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
FEU - Cavite Higher Education HED Library | FIL 641.5071094 (Browse shelf(Opens below)) | Available | HED5373 |
Browsing FEU - Cavite Higher Education shelves, Shelving location: HED Library Close shelf browser (Hides shelf browser)
| FIL 641.5 R33i Introduction to culinary oprations : (The basics of professional cooking) / | FIL 641.5 R33i Introduction to culinary oprations : (The basics of professional cooking) / | FIL 641.5 R57s Signature dishes of the philippines : Because we do them best / | FIL 641.5071094 Technology and livelihood education commercial cooking / | FIL 641.509599 D33c A culinary life : Personal recipe collection / | FIL 641.509599 T21l 2015 Linamnam : eating one's way around the Philippines / | FIL 641.563 Ab59c Cooking for health : a workbook on modifying popular recipes: book 2 / |
in English
0
There are no comments on this title.
Log in to your account to post a comment.