Principles of food and beverage / Lawrence Li Tan, Florenitte Cabuyao de Guzman.

By: Contributor(s): Material type: TextTextPublication details: Mandaluyong City : Anvil Publishing, Inc., ©2016.Edition: Second editionDescription: xi, 210 pages: illustrations; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 978-621-420-020-7
Subject(s): LOC classification:
  • 647.95068 L61p 2016
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Barcode
Books Books FEU - Cavite Higher Education HED Library FIL 647.95068 L61p 2016 (Browse shelf(Opens below)) Available HED5913

in English

0

There are no comments on this title.

to post a comment.