01016nam a2200229Ia 450000500170000000800410001724502060005824000330026410000090029710000090030670000180031570000240033326000360035730003120039330000120070530000060071749000220072350000060074502000090075165000150076060000110077520260803094226.0251212s9999    xx            000 0 und d1 aDevelopment of Biophenol A- free Bioplastic for food packaging using chitosan /cMay Ann Q. Balbin, Kristine May A. De Jesus, Rovelence Audrey N. Maligaya, John Dominic Peñafiel, Nicole Eloisa Ramos.1 aFar Eastern College - Cavite  aSTEM  d2018  aVii, 83 pages  aColor illustrations  aEnglish :bHigh School Library,  aThe health impact of Biophenol A becamw a wide concern now by many citizens. Pqople in this generation are more exposed on plastic materials, in which a study published by Huffington (2016) stated that 400 chemicals are needed in order to create a plastic, and one of the chemicals  in the Bisphenol A.: b3  a1 pages  d0  aFeasibility study  a0  atext  aUnmediated 4avolume