Melissen, Frans <br/><br/>
Improving sustainability in the hospitality industry / 
Frans Melissen and Lieke Sauer. 
 - London :  Routledge,  2019. 
 - 133 pages:  23 cm 
 - Hospitality essentials series .
<br/><br/> Includes index 
<br/><br/>Chapter 1 Hospitality and Sustainability Chapter 2 Technology Versus Behaviour Chapter 3 People and Sustainability Chapter 4 Identity and Sustainability Chapter 5 Your Role in The Community Chapter 6 Your Business Model and Competencies 
<br/><br/><br/>in English 
<br/><br/><label>ISBN: </label>978-1-138-05770-8 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Management<br/>Hospitality industry--Environmental aspects<br/>Social responsibility of business
<br/><br/><label>LC Class. No.: </label>647.94068 M48i 2019