The Cook's illustrated baking book :  baking demystified - with 450 recipes from America's most trusted food magazine / 
the editors of America's Test Kitchen. 
 - Boston, Massachusetts :  America`s Test Kitchen,  [2013]. 
 - ix, 518 pages:   illustrations  27 cm 
<br/><br/>An authoritative baking reference and recipe collection for those who want to learn how to bake, and for those who want to bring their baking skills to a higher level. 
<br/><br/><br/>in English 
<br/><br/><label>ISBN: </label>9781945256813 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Baking<br/>Cooking, American.
<br/><br/><label>LC Class. No.: </label>641.5973 C77 c2013