Food and beverage service procedures. 

 - Manila :  Grandwater Pub,  2008. 
 - viii, 255 p.:   ill.  22 cm. 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-971-725-163-9 
<br/><br/><label>LC Class. No.: </label>647.95 F73