Reyes, Ma. Corazon R. <br/><br/>
Food selection and preparation manual / 
Ma. Corazon R. Reyes. 
 - Manila :  Mindshapers,  2009. 
 - ix, 243 p.:   ill. 22.3 cm. 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-971-0445-44-8 
<br/><br/><label>LC Class. No.: </label>641.57 R33f