TY  - BOOK
AU  - Jaravata, Jamille
TI  - Food processing
SN  - 9786218179646
AV  - 664 J28 2021 
PY  - 2021///
CY  - Sta. Cruz, Manila
PB  - Edric Publishing House
KW  - Food industry and trade
KW  - Food preservation
KW  - Food processing
N1  - Includes bibliography; What is Food Processing -- Freezing -- Blanching and Pasteurization -- Cooking and Canning -- Drying -- Curing -- Smoking -- Pickling -- Packaging -- Packaging Materials
ER  -