Andrews, Sudhir <br/><br/>
Textbook of food and beverage management / 
Sudhir Andrews. 
 - New Delhi, India :  Tata McGraw-Hill Pub,  2008. 
 - xxv, 588 p. : ill.:  24 cm. 
<br/><br/> Includes glossary 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-007-127790-7 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management
<br/><br/><label>LC Class. No.: </label>641.2 T31