Anton, Edna R. <br/><br/>
Restaurant management 101 :   a practical guide to opening and managing a restaurant / 
Edna R. Anton. 
 - Pasig City :  Anvil Pub,  2010. 
 - xii, 115 p.:   ill.  26 cm. 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-971-27-2316-2 
<br/><br/><label>LC Class. No.: </label>647.950683 An88r