TY  - BOOK
AU  - Anton, Edna R.
AU  - Gonzalez, Rosanna B.
TI  - Restaurant management 101 : : a practical guide to opening and managing a restaurant 
SN  - 978-971-27-2316-2
AV  - 647.950683 An88r 
PY  - 2010///
CY  - Pasig City
PB  - Anvil Pub
ER  -