Sabarwal, Bhavana <br/><br/>
Meal management / 
Bhavana Sabarwal. 
 - New Delhi :  Commonwealth,  1999. 
 - vi, 370 pages:  22 cm 
 - Commomwealth health care series .
<br/><br/> Includes index 
<br/><br/>Concepts of meal management -- Food choices and quality -- Values of meal management -- Food combination -- Food and energy conservation -- Food safetu -- Table arrangements -- Food preservation -- Diet planning 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>81-7164-563-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meal management
<br/><br/><label>LC Class. No.: </label>641.3 Sa131 1999