Dodgshun, Graham <br/><br/>
Cookery for the hospitality industry / 
Graham Dodgshun. 
 - 5th 
 - New Delhi :  Cambridge,  2008. 
 - ix, 638p.col.ill: 25cm 
<br/><br/> Includes index 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-0-521-72140-0 
<br/><br/><label>LC Class. No.: </label>641.5 D66c