Civitello, Linda <br/><br/>
Cuisine and culture :   a history of food and people / 
Linda Civitello. 
 - 2nd 
 - Hoboken, NJ :  John Wiley & Sons,  2008. 
 - xxi, 410 p. : ill.: 15.2 cm 
<br/><br/> Includes appendices and bibliographical references 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-0-471-74172-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--History<br/>Food--Social aspects
<br/><br/><label>LC Class. No.: </label>641.3 C49c