Hall, Stephen F. <br/><br/>
From kitchen to market :   selling your gourmet food specialty / 
Stephen F. Hall. 
 - 3rd 
 - Chicago, IL :  Dearborn Trade,  2000. 
 - xvi, 240 p.:   ill.  23 cm. 
<br/><br/> Includes bibliographic references and index 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>1-57410-138-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--UNITED STATES<br/>Food service--UNITED STATES
<br/><br/><label>LC Class. No.: </label>664.00688 H14f