Dahmer, Sondra J. <br/><br/>
Restaurant service basics / 
Sondra J. Dahmer. 
 - 2nd 
 - Hoboken NJ. :  John Wiley & Sons,  2009. 
 - xii , 196 p.:   ill.  24 cm. 
<br/><br/> Includes index 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-0-470-10785-0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Table service<br/>Waiters<br/>Waitresses
<br/><br/><label>LC Class. No.: </label>642.6 D13r