TY  - BOOK
AU  - Dahmer, Sondra J.
AU  - Kahl, Kurt W.
TI  - Restaurant service basics
SN  - 978-0-470-10785-0
AV  - 642.6 D13r 
PY  - 2009///
CY  - Hoboken NJ.
PB  - John Wiley & Sons
KW  - Table service
KW  - Waiters
KW  - Waitresses
N1  - Includes index
ER  -