The Culinary Institute of America <br/><br/>
Remarkable service / 
The Culinary Institute of America. 
 - 2nd 
 - Hoboken, NJ :  John Wiley & Sons,  2009. 
 - ix, 294 p.:   ill.  23 cm. 
<br/><br/> Includes bibliographic references and index 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-0-470-19740-0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management
<br/><br/><label>LC Class. No.: </label>647.95068 R28