Brown, Amy <br/><br/>
Understanding food / 
Amy Brown. 
 - 4th 
 - Belmont, CA :  Wadsworth, Cengage Learning,  2010. 
 - xvii, 625 p.: 27.5 cm. 
<br/><br/> Includes index and glossary 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>9780538734981 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Nutrition<br/>Nutrition Physiology
<br/><br/><label>LC Class. No.: </label>641.3 B81u