TY  - BOOK
AU  - Stanga, Mario
TI  - Sanitation : : cleaning and disinfection in the food industry 
SN  - 978-3-527-32685-3
AV  - 664 St24s 
PY  - 2010///
CY  - Germany
PB  - Wiley
N1  - Includes index
ER  -