Ditan, Joseph Linford A. <br/><br/>
Fundamentals of food and beverage :   service operation / 
Joseph Linford A. Ditan. 
 - Mandaluyong City :  National Book Store,  2007. 
 - 216 p.:   ill.  26 cm. 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>9710867504 
<br/><br/><label>LC Class. No.: </label>647.95068 D63f