TY  - BOOK
ED  - The Maya Kitchen
TI  - Food service and catering management : : a practice guide 
SN  - 971-27-1446-2
AV  - 647.95068 M45f 
PY  - 2004///
CY  - Pasig City
PB  - Anvil Publishing
KW  - Food service
KW  - Caterers and catering
ER  -