TY  - BOOK
AU  - Gonzales,Gene
AU  - Sandique, Jill
TI  - Fundamentals of professional cooking and baking
SN  - 9712714187
AV  - 641.5 G58f 
PY  - 2004///
CY  - Pasig City
PB  - Anvil Publishing
KW  - Cookery, Asiam
KW  - Baking
KW  - Food handling
KW  - Food industry and trade
ER  -