Grainger, Keith <br/><br/>
Wine quality :   Tasting and Selection / 
Keith Grainger. 
 - U.S.A :  John Wiley & Sons, Inc.,  2009. 
 - xx, 163 p.:  23 cm. 
<br/><br/> Includes bibliographic glossary and index 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-1-4051-1366-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Wine tasting<br/>Wine and wine making--Analysis
<br/><br/><label>LC Class. No.: </label>641.22 G76w