NRAEF ManageFirst restaurant marketing:   competency guide. 

 - Upper Saddle River, NJ :  Pearson Prentice Hall,  2007. 
 - x, 171 p.:   ill.  27 cm. 
<br/><br/> Includes index 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>0-13-222206-X 
<br/><br/><label>LC Class. No.: </label>647.95 R31