Handbook of hospitality marketing management. 

 - Amsterdam :  Elsevier,  2008. 
 - xxii, 552 pages  24 cm. 
<br/><br/> Includes index 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>978-0-0804-5080-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service--Marketing<br/>Hospitality industry--Marketing<br/>Restaurants--Marketing
<br/><br/><label>LC Class. No.: </label>647.950688  H19