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  <titleInfo>
    <title>Food, water and enviromental sanitation and safety</title>
    <subTitle>for the hospitality industry and institutions</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Perdigon, Grace Portugal</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  </name>
  <name type="personal">
    <namePart>Claudio, Virginia Serraon; Chavez, Libia De Lima</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">xx</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Manila</placeTerm>
    </place>
    <publisher>Merriam &amp; Webster Bookstore</publisher>
    <dateIssued>2006</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">und</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xix, 383 p.:  ill.</extent>
    <extent>25.4 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Grace Portugal Perdigon.</note>
  <note>Includes index</note>
  <note>English</note>
  <classification authority="lcc">363.7296 P41f</classification>
  <identifier type="isbn">971-30-1269-0</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">251212</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260803094117.0</recordChangeDate>
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