Miller, Jay <br/><br/>
American Indian foods / 
Jay Miller. 
 - New York :  Children`s Press,  1996. 
 - 47 p. : col. ill:  21 cm. 
 - A True book .
<br/><br/> Lex: 880 
<br/><br/> Briefly describes some of the foods that were important to various North American Indian cultures and their rituals surrounding the harvesting, hunting, food preparation, and meals. 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>0-516-26091-x 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Indians of North America--Food--Juvenile literature<br/>Indians of North America--Food<br/>Indians of North America--Social life and customs
<br/><br/><label>LC Class. No.: </label>641.59297 M64a c1996