TY - BOOK AU - Sanchez, Priscilla Chinte TI - Philippine Fermented Foods : : Principles and Technology SN - 978-971-542-554-4 AV - 664 Sa55 c2008 PY - 2008/// CY - Quezon City PB - The University of the Philippines KW - Fermented foods KW - Philippines KW - Handbooks, manuals, etc KW - Fermentation N1 - Includes bibliographic references and index ER -