TY  - BOOK
AU  - Lovering, Matthew
AU  - Bruland, Chelsea
TI  - Bringing it to the boil : : basic moist cooking methods and food storage 
SN  - DVD
AV  - 641.7 L94 c2004 
PY  - 2004///
CY  - Bendigo, Vic.
PB  - Video Education Australasia
KW  - Braising (Cooking)
KW  - Cooking
KW  - Poaching (Cooking)
ER  -