Ships catering services :   beginner. 

 - UAE :  3G Elearning LLC,,  2016. 
 - 294 pages:   illustrations (color)  32 cm  + 1 DVD (4 3/4 inches). 
<br/><br/> Includes index 
<br/><br/>1. Receive and Respond to Workplace Communication. 2. Work With Others. 3. Demonstrate Work Values. 4. Practice Housekeeping Procedures. 5. Observe Personal Hygiene. 6. Practice Food Safety, Sanitation, and Hygiene. 7. Observe Catering Health/Safety Practices and Protect Marine Environment. 8. Work within Multi-cultural and Religious Environment. 9. Perform Mess Hall Service. 10. Perform Housekeeping Services. 11. Provide Assistance in Receiving and Storing Provisions and Supplies. 
<br/><br/><br/>in English 
<br/><br/><label>ISBN: </label>978-93-5115-922-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry<br/>Caterers and catering<br/>Food service<br/>Tourist camps, hostels, etc.
<br/><br/><label>LC Class. No.: </label>642.4 Sh64 c2016