beginner 3G Elearning LLC creator text xx UAE 3G Elearning LLC 2016 monographic und

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294 pages: illustrations (color) 32 cm 1. Receive and Respond to Workplace Communication. 2. Work With Others. 3. Demonstrate Work Values. 4. Practice Housekeeping Procedures. 5. Observe Personal Hygiene. 6. Practice Food Safety, Sanitation, and Hygiene. 7. Observe Catering Health/Safety Practices and Protect Marine Environment. 8. Work within Multi-cultural and Religious Environment. 9. Perform Mess Hall Service. 10. Perform Housekeeping Services. 11. Provide Assistance in Receiving and Storing Provisions and Supplies. Includes index in English Hospitality industry Caterers and catering Food service Tourist camps, hostels, etc 642.4 Sh64 c2016 978-93-5115-922-3 251212 20260803094203.0