<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[FEU Cavite Library Search for 'su:&quot;Caterers and catering&quot;']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Caterers%20and%20catering%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Caterers%20and%20catering%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Caterers and catering&quot;' at FEU Cavite Library]]> </description> <opensearch:totalResults>6</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>20</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Caterers%20and%20catering%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Caterers%2520and%2520catering%2522" startPage="" /> <item> <title> Catering : a guide to managing a successful business operation / </title> <dc:identifier>ISBN:978-0-7645-5798-9</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=553</link> <description> <![CDATA[ <p> By Mattel, Bruce | Culinary Institute of America.<br /> Hoboken, NJ : John Wiley &amp; Sons, 2008 .<br /> 358 p.: , Includes index 24 cm..<br /> 978-0-7645-5798-9 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=553">Place hold on <em>Catering : </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=553</guid> </item> <item> <title> A meeting planner&#39;s : guide to catered events / </title> <dc:identifier>ISBN:978-0-470-12411-6</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2076</link> <description> <![CDATA[ <p> By Shock, Patti J..<br /> Hoboken, NJ : John WILEY &amp; Sons, 2009 .<br /> ix, 310 p.: , Includes bibliographic references and glossary 24 cm.<br /> 978-0-470-12411-6 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=2076">Place hold on <em>A meeting planner&#39;s : </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=2076</guid> </item> <item> <title> Food service and catering management : a practice guide / </title> <dc:identifier>ISBN:971-27-1446-2</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4279</link> <description> <![CDATA[ <p> By The Maya Kitchen.<br /> Pasig City : Anvil Publishing, 2004 .<br /> vii, 203 p.: 25 cm..<br /> 971-27-1446-2 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4279">Place hold on <em>Food service and catering management : </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4279</guid> </item> <item> <title> Catering for an event / </title> <dc:identifier>ISBN:DVD</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7568</link> <description> <![CDATA[ <p> By Garner, Simon.<br /> Bendigo, Vic. : Video Education Australasia, 2004 .<br /> : DVD </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7568">Place hold on <em>Catering for an event /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7568</guid> </item> <item> <title> Catering skills : setting the scene. </title> <dc:identifier>ISBN:DVD</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7587</link> <description> <![CDATA[ <p> Bendigo, Vic. : Video Education Australasia, 2010 .<br /> : DVD </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7587">Place hold on <em>Catering skills : </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7587</guid> </item> <item> <title> Ships catering services : beginner. </title> <dc:identifier>ISBN:978-93-5115-922-3</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=9401</link> <description> <![CDATA[ <p> By 3G Elearning LLC.<br /> UAE : 3G Elearning LLC,, 2016 .<br /> 294 pages: , Includes index 32 cm.<br /> 978-93-5115-922-3 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=9401">Place hold on <em>Ships catering services : </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=9401</guid> </item> </channel> </rss>
