FEU Cavite Library Search for 'Provider:John Wiley & sons,'

Human resource management /

By DeCenzo, David A..
Hoboken, NJ : John Wiley & Sons, 2010 .
xix, 410 p.: , Includes index 28 cm..
978-0-470-50585-4

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Intermediate accounting /

By Kieso, Donald E..
Hoboken, NJ : John Wiley &Sons, 2010 .
xl, 1379 p., 1-20 p.: , Includes index 28 cm..
978-0-470-41891-8

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Best practices in talent management : how the world's leading corporations manage, develop, and retain top talent /

By Goldsmith, Marshall.
San Francisco, CA : John Wiley & Sons, 2010 .
xxx, 305 p.: , Includes index 24 cm..
978-0-470-49961-0

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Cost reduction analysis : tools and strategies /

By Bragg, Steven M..
Hoboken, NJ : John Wiley & Sons, 2010 .
xiv, 314 p.: , Includes index 24 cm..
978-0-470-58726-3

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Optimizing back-office operation : best practices to maximize profitability /

By Khalid, Zahid.
Hoboken, NJ : John Wiley &Sons, 2010 .
xi, 212 p.: , Includes bibliographic references and index 24 cm..
978-0-470-53189-1

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Building the high-trust organization : strategies for supporting five key dimensions of trust /

By Shockley-Zalabak, Pamela S..
San Francisco, CA : John Wiley & Sons, 2010 .
xv, 256 p.: , Includes bibliographic references and index 24 cm..
978-0-470-39472-4

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Financial information analysis /

By Regan, Philip O..
West Sussex, Eng. : John Wiley & Sons, 2006 .
xxxvii, 595 p.: , Includes bibliographic references and index 24 cm..
0-470-86572-5

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100 best vegetarian recipes /

By Gelles, Carol.
Hoboken, NJ : John Wiley & Sons, 2008 .
176 p. : col. ill.: , Includes index 23 cm..
978-0-470-18550-6

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Financial accounting : a global approach /

By Monger, Rod.
West Sussex, UK : John Wiley & Sons, 2010 .
xvi, 784 p.: , Includes bibliographic references 24 cm..
978-0-470-51840-3

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Cuisine and culture : a history of food and people /

By Civitello, Linda.
Hoboken, NJ : John Wiley & Sons, 2008 .
xxi, 410 p. : ill.: | 15.2 cm , Includes appendices and bibliographical references 978-0-471-74172-5

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Meaningful workplaces : reframing how and where we work /

By Chalofsky, Neal.
San Francisco, CA : John Wiley & Sons, 2010 .
xv, 184 p.: , Includes bibliographic references and index 24 cm..
978-0-470-40300-6

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Purchasing for chefs : a concise guide /

By Feinstein, Andrew Hale.
Hoboken, NJ : John Wiley & Sons, 2010 .
v, 250 p.: , Includes index 23 cm..
978-0-470-29216-7

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A meeting planner's : guide to catered events /

By Shock, Patti J..
Hoboken, NJ : John WILEY & Sons, 2009 .
ix, 310 p.: , Includes bibliographic references and glossary 24 cm.
978-0-470-12411-6

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Wiley GAAP 2010 : interpretation and application of generally accepted accounting principles /

By Epstein, Barry J..
Hoboken, NJ : John Wiley & Sons, 2009 .
xv, 1376 p.: , Includes appendices and bibliographic references 24 cm..
978-0-470-45319-3

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Wiley GAAP for governments 2010 : interpretation and application of generally accepted accounting principles for state for state and local governments /

By Ruppel, Warren.
Hoboken, NJ : John Wiley & Sons, 2010 .
563 p.: , Includes index 24 cm..
978-0-470-45327-8

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Wiley not-for-profit GAAP 2010 : interpretation and application of generally accepted accounting principles for not-for-profit organization /

By Larkin, Richard F..
Hoboken, NJ : John Wiley& Sons, 2010 .
504 p.: , Includes index 24 cm..
978-0-470-45325-4

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Wiley the complete guide to auditing standards and other professional standards for accountants 2009 /

By Dauber, Nick A..
Hoboken, NJ : John Wiley & Sons, 2009 .
549 p.: , Includes index 24 cm..
978-0-470-41152-0

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Wiley practitioner's guide to GAAS 2010 : covering all SASs, SSAEs, SSARSs, and interpretations /

By Bragg, Steven M..
Hoboken, NJ : John Wiley & Sons, 2010 .
816 p.: , Includes index 24 cm..
978-0-470-45326-1

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Food styling : the art of preparing food for the camera /

By Custer, Delores.
Hoboken, NJ : John Wiley & Sons, 2010 .
xvii, 398 p.: , Includes glossary 29 cm..
978-0-470-08019-1

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Tough training topics : a presenter's survival guide /

By Albrecht, Steve.
San Francisco, CA : John Wiley & Sons, 2006 .
xiv, 278 p.: , Includes bibliographic references and index 24 cm..
0-7879-7796-9

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